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Tag Archives: pasta
Early Spring Radiatore with Kale, Butternut Squash, Mozzarella, and Balsamic Syrup
Mr. O’s second culinary find this week was Claire Thomas’s Orecchiette Cacio e Pepe with Kale, Butternut Squash, and Burrata, which you can read about on her blog, The Kitchy Kitchen. We love her vegetable lasagna, so this seemed like … Continue reading
Posted in Foodstuffs
Tagged balsamic syrup, butternut squash, dinner, kale, mozzarella, pasta, spring, vegetarian
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Dijon Pasta
Just a suggestion here, since I don’t remember exactly how I made the sauce: sauteed cauliflower and white beans with spaghetti, spring onion, and a sauce with Dijon mustard, flour, butter, and vegetable stock.
