Easter Feast

Photos from the first family feast we’ve made:

Vase made (!) by our friend CC, hand-carved nesting egg from her parents, flowers from AS, replica Faberge egg (a gift from Mr. O to me for Christmas), plates from my Dad, napkins from my Mom. It's a happy table.

The Breakdown: Lunch for four and a bit (us, our friends J and D, and a little guy who likes to take and throw food from our plates).

Hot Artichoke and Onion Dip

An 18-pound Ham

Deviled Eggs

Greek Salad

Blanched Asparagus

Couscous with Sultanas

and J made an absolutely amazing lemon cake (made with Tahitian vanilla) with whipped cream and lemon curd frosting. A perfectly sweet end to a lovely meal with friends.

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